Our Experiences
Three ways to experience Rajbhog

From intimate dinners to weddings of five hundred guests, every celebration receives a completely bespoke culinary experience. No fixed packages. No repetitive menus. Only experiences designed around your story.

Every wedding deserves a menu people remember long after the photographs are framed. We work alongside families to design thoughtful culinary journeys across every function—from the first welcome drink to the final dessert. Because weddings aren't served course by course. They're remembered bite by bite.

Exceptional food shouldn't be reserved for celebrations. Through our cloud kitchen, we bring freshly prepared vegetarian meals directly to your doorstep—bringing restaurant-quality dining into everyday life.

Curated Celebrations
From intimate dinners to weddings of five hundred guests, every celebration receives a completely bespoke culinary experience. No fixed packages. No repetitive menus. Only experiences designed around your story.

Wedding Menu Atelier
Exceptional food shouldn't be reserved for celebrations alone. Through our cloud kitchen, we bring freshly prepared vegetarian meals directly to your doorstep bringing restaurant-quality dining into everyday life.

Everyday By Rajbhog
Exceptional food shouldn't be reserved only for celebrations. Through our cloud kitchen, we bring freshly prepared vegetarian meals directly to your doorstep bringing restaurant-quality dining into everyday life.
Founder Story
Where Taste Meets
Tradition
A journey built one kitchen at a time
Long before Rajbhog Caterers became one of Mumbai’s trusted names in premium vegetarian catering, there was simply a woman who believed food had the power to bring people together.
For Rupali Sanghavi, cooking has always been about creating experiences—not just meals. What began with La Cuisine Cooking Classes, where she inspired aspiring home chefs, soon evolved into Rula Rosa Café, a space where creativity, comfort, and exceptional vegetarian cuisine came together.
Over the past 25+ years, her journey has spanned teaching, hospitality, cloud kitchens, and large-scale catering, each chapter strengthening her belief that every celebration deserves a menu as unique as the people behind it.
Our vision
To Create Celebrations That Are Remembered Through Food
At Rajbhog Caterers, we believe exceptional food has the power to transform an occasion into a lasting memory. It’s more than what’s served on the table it’s the conversations it sparks, the connections it creates and the moments people carry with them long after the celebration ends.
Our vision is to redefine vegetarian catering by crafting bespoke culinary experiences that blend tradition with innovation, creating menus that are as unique as the people and occasions they celebrate.
As we continue to grow, our aspiration is to become the name families, businesses and hosts instinctively trust—whether for an intimate gathering, a grand wedding, a corporate celebration, or a wholesome meal delivered through our cloud kitchen.
Because when food is crafted with thought, creativity and heart, every celebration becomes unforgettable.
Our Cuisines
Crafted
Asian Cuisine
Italian Cuisine
Continental Cuisine
Fusion Cuisine
Desserts & Beverages
Frequently Asked Questions
Do you offer fixed catering packages?
No. Every Rajbhog menu is created from scratch after understanding your celebration, guest preferences, traditions and budget. We believe every event deserves its own culinary identity.
What size events do you cater?
From intimate gatherings of 25 guests to celebrations of over 500, our team creates experiences tailored to every scale.
Can we completely customise our menu?
Absolutely. Every menu is personalised from appetisers and live stations to desserts and beverages ensuring your celebration feels uniquely yours.
Do you cater only Indian cuisine?
Not at all. Our menus travel across continents while staying proudly vegetarian. Alongside regional Indian classics, we curate Italian, Mexican, Oriental, Thai, Korean-inspired, Mediterranean and fusion experiences.
Do you offer Jain meals?
Yes. We can curate complete Jain menus while maintaining the same creativity, presentation and flavour experience.
Can you help us plan the food for every wedding function?
Yes. Through our Wedding Menu Consultation service, we design distinct menus for every event from intimate family gatherings to grand receptions ensuring every meal feels different yet connected.
Do you provide live food counters?
Yes Interactive food experiences are one of our specialties, including live dosa stations, pasta bars, pizzas, mocktail counters and more.
Can dietary preferences or allergies be accommodated?
Certainly. Our team carefully plans menus around dietary preferences, allergies, Jain requirements, vegan selections and other special requests.
How far in advance should we book?
For weddings and larger celebrations, we recommend booking at least 2–3 months in advance. Smaller gatherings can often be accommodated with shorter notice, subject to availability.
About The Founder
A Passion For Food, A Vision For Excellence
Today, that vision lives through Rajbhog Caterers—a brand built on thoughtful conversations, personalised menus, and unforgettable culinary experiences. From intimate gatherings to grand weddings, every event is approached with the same passion, creativity, and attention to detail that has defined Rupali’s journey from the very beginning.
“Every celebration has a story. Our role is to bring that story to life – through food.” — Rupali Sanghavi
CLIENT TESTIMONIALS
What Our Guests Say About Us
Get In Touch
Let's Plan Your
Perfect Event
Phone
+91 98331 39900
rajbhogcaterer@gmail.com